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Deli Supervisor

This position requires the successful applicant to have previous experience supervising/leading a team, working with food (food prep, cooking, food safety) and has excellent command of the English language and can comprehend and communicate fluently.

Roster: 11:30am – 9:00pm with Mondays & Tuesdays off

Deli Assistant

This position requires the successful applicant to have previous experience working with food (food prep, cooking, food safety) and has excellent command of the English language and can comprehend and communicate fluently.

Roster: 5:00am – 2:30pm with Fridays & Saturdays off

Dry Goods Assistants

This position requires the successful applicant to be physically fit and able to lift heavy items up to 15kgs and able to restock products, including in grocery, chilled and frozen foods, beer and wine departments. *Some positions require the successful applicant to obtain a forklift licence.

Roster 1: 5am – 2:30pm with Sundays & Mondays off
(Obtaining a forklift licence will be required)

Roster 2: 6:30am – 4:00pm with Sundays & Mondays off
(Obtaining a forklift licence will be required)

Roster 3: 5am – 2:30pm with Wednesdays & Thursdays off

Roster 4: 5am – 2:30pm with Fridays & Saturdays off

APPLY NOW!